Sunday, September 16, 2007

Merlot vs Carmenere

We had a very interesting discussion on the Colchagua wine tour about the crazy new wine that was discovered in Chile less than 15 years ago. It is actually a very funny story. Chile didn't know that it was the only wine country in the world producing a grape that was otherwise as good as gone, called Carmenere. A French expert came and tasted the red wine that they had been trying to pass off as Merlot, and identified the rare grape. I couldn't agree more with this article on wines in Chile, the Chilean Carmenere is much tastier than the Merlot!

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Saturday, September 15, 2007

Trauco Chile, Chiloe

"We're only staying if there's good food, witches, sunny weather and lashings of pisco," my friend and I promised each other as we waited by the road, on our way hitch hiking to Quecavi, a hamlet on the eastern side of Chiloe Island.

We´d been warned that the pace of life on Chiloe was slow, but four horses and a salmon truck passing by in the course of four hours was really something. Our mission was to find the witches' caves rumored to be in Quecavi, and to get to the bottom of the infamous Chiloe myths.

Chiloe, a half-hour ferry ride from Puerto Montt across the Chacao Canal, is geographically over 1,000 km from Santiago, and culturally eons away. The main island is about 180 km long, but only 50 km wide, with smaller islands dotted around the edges which make up the archipelagic Chiloe.

At the edge of the Pacific Ocean, Chilotes have for centuries made a subsistence living from fishing and extracting shellfish from the multitudes of rockpools on the island's shores. Chilotes also gather seaweed left at low tide into bundles which they either eat or sell to the Japanese as food or to cosmetics companies.

The myths are entwined with the remote geography and extreme weather of the island, and our first stop on the myth mission was the museum at Ancud. A fortress town founded in 1767 to defend the Chilean coastline from foreign invasion, its museum houses statues of mythical Chilote creatures.

El Trauco is probably the most famous. Hideously ugly, the half-man, half-beast wandered through the depths of the forests which still cover the island, hitting a tree three times with his ax. The resounding echo through the trees would warn any lone unmarried woman that the Trauco was near, and to flee before he raped her. The ones who didn't get away were able to maintain their honor by blaming the mythical Trauco for their fatherless babies.

We were quite certain that the Trauco was still up to his tricks, but we were more interested in the witches. Rumor had it they used to meet up in Quecavi to weave their wicked spells and carry out initiation tests. A would-be-witch had to kiss the bottom of a goat, and carry dirt balanced on a twig.

Any villager who ventured too near to the caves would be scared off by the Imbauche, a fearsome creature which growled and grunted, hopping round on its hands and its left foot, the right one having been broken and pinned to its left shoulder by the witches. The Imbauches were babies stolen from their cribs by witches, who then prevented them from ever returning to their families by handicapping them physically. This mythical security system more than likely hid the truth about deformed babies who disappeared soon after birth. It was also a convenient story to keep nosy neighbors away from the midnight deeds of smugglers.

Once we finally arrived in Quecavi, no one seemed too surprised by our request to find the caves, which turned out to be a short drive away. Down by the river they can only be reached by a dense path. We found them suitably dark and gloomy, but with no sign of the witches. The little boy who showed us the way said to his knowledge the only people who had inhabited them were soldiers on the run from the government in the 1970s.

We then visited the Mache, a traditional wise woman. Her home is set aside from the village - a short walk along the beach on a wooden plankway - and surrounded by flowers alongside a freshwater stream. She told us that she learned her herbal healing and midwifery skills at the beginning of the century from a visiting doctor. Unfortunately, in her old age her ability to gather the plants is failing and with her many of the recipes will be lost - the age of modern medicine has no need of natural remedies. The Mache herself said she goes to the doctor when she is ill and uses modern medication, the proof being a packet of aspirin lying on her nightstand.

For 1,000 pesos a night, we camped in the company of piglets and chickens scratching for food under the apple trees in the orchard of the "white house," easily distinguished because there is only one such house in the hamlet.

From the tent we had a spectacular view of the sea, with mountains from the mainland on the far-off horizon. Although the water was calm on this night, it can be treacherous and is largely responsible for Chiloe's cultural isolation. In the days of sailboats people rarely crossed over to the "continent," as the mainland is referred to, because with at least 150 stormy days on average a year the chances of an easy crossing were slim. Stuck out at sea in bad weather, fishermen might have had the misfortune to see El Caleuche, a phantom boat which appeared at the height of storms. Thinking it was guiding them to safety, they would follow the lights, only to dash themselves to smithereens against the rocks.

The danger of sailing curtailed outside influence, thus allowing the distinct mythical culture to develop. Most Chilotes we spoke to did not believe the myths, but their legacy is omnipresent all over the island, in the names of restaurants, bars, local theater productions, and in the annual fiestas. For example, in days gone by La Pincoya was an entrancing mythical woman who would sit far out to sea, combing her cascades of hair. If her back was to the beach then the shellfish harvests would be minimal that day, but if she faced the harbor then it would be a bountiful collecting day. These days La Pincoya is a great seafood restaurant overlooking the harbor in Ancud, where a superb paila marina, a fish soup bursting with prawns, whitefish and shellfish, costs $6000 for two.

Whatever you are looking for, the best time to visit Chiloe is between December and February. You may want to go soon, because the government is planning by 2006 to complete a bridge connecting the island to the mainland at Punta de Gallardo, 50 km southwest of Puerto Montt. Great as this may be for business, it is bound to wear on Chiloe's unique cultural threads.

Thursday, September 13, 2007

Santuario de la Naturaleza

The sometimes oppressive summer heat of Santiago has snapped with a nearly audible sound revealing mothballed sweaters and gray overcoats. There is a briskness pushing the business people through the centro with the same energy that had been renewed by the strong summer sun. The days are shrinking and the afternoon winds are slowing allowing the city's formidable smog to begin to settle in offering us glimpses of the months to come. These changes, to some, can be oppressive. In the centro, in fact, they are oppressive, but they are also ideal opportunities for a day, or a weekend, in the foothills of the cordillera. Two local places, in particular, offer themselves as excellent destinations.

The first of these is the Santuario de la Naturaleza, located in the near suburb of El Arrayan. The park centers itself around the steep valley of El Arrayan creek. After passing through the entrance gate, the road continues for nearly a kilometer to a parking/picnic area that are on either side of the creek. There is a wide variety of picnic sites -- both good and bad -- with tables and barbecue pits. The choice spots, away from the crowds along the creek, are sought after on weekends and make for an excellent picnic. The road veers to the left from the parking lot, ends and marks the beginning of a trail system that winds for 40 kilometers through the Andean foothills. A walk of 30 minutes can bring you to a high ridge with a pristine view of both the river valley and the Andean peaks. The Santuario can be reached by car through Las Condes to El Arrayan, where there are a number of street signs leading you to the Santuario. Local city buses can take you to the center of El Arrayan where you can catch a taxi or colectivo to the Santuario. Hitchhiking from El Arrayan to the Santuario is an alternative option for adventure seekers who prefer jumping in the back of a pick-up.

The second area, perfect for an overnight, is located high up the Cajon del Maipo. The Parque Nacional El Morado begins in the oasis-like village of Lo Valdes, 49 kilometers past San Jose de Maipo. The trail into the park crosses a small river, the source of which is the San Francisco Glacier at the end of the valley. It climbs for approximately 350 meters into the heart of a nearly perfect example of a glacial valley. The trail, in total, is eight kilometers from the town of Lo Valdes to the foot of the glacier. After the first steep rise from the town, the trail comes to several mineral springs that are on both sides of the river. The meadows here offer themselves as a nice place to camp but the real treasure lies a few kilometers further up the valley towards the awesome peak of Morador. The trail climbs a moraine and arrives at a small laguna that is surrounded on two sides by an alpine meadow. This area offers the best camping and the wind shelters indicate its frequent use. The views of the surrounding peaks are remarkable and the night, from full moon to new moon, are dazzling.

From here, the trail continues to the foot of the glacier which also is the beginning of an interesting climb on the Mirador del Morado. Any time of year the nights are cold and a good sleeping bag shelters you from the chilling winds and keeps you cozy and warm to relish the beautiful starry nights.

There is also the option of returning to Lo Valdes to spend the night in the village. There are several inexpensive pensiones, among them Chicos Malos (2885380 or 6234438) come recommended. As an interesting note, the residents of the town opted against electricity when the lines were being installed. They enjoyed the feel of the night unencumbered by electric lights and as a result, the only electricity in the area serves the mine that is on the far side of the river from the town. If the weather permits, it may be tempting to spend some time in the therapeutic mineral waters of Banos Morales. The pool is on the lower edge of town and is fed by the same spring system that is found in the park.

The area is easily reached by car or one can take the buses Cajon del Maipo which leave the Metro Parque O'Higgins at 7:15 every weekend morning and return evenings at 8:00.

Either the Santuario de la Naturaleza or the Parque Morado can be convenient getaways from the gray of the city. Both are within easy reach and are located in areas with enough sun and fresh air to completely recharge for the gruel of the week.

Wednesday, September 12, 2007

Beaches Near Marbella Resort

While probably not included on your itinerary of must visits, the unique atmosphere of both Horcon and Cau-Cau beaches warrant a trip. Linked with a stay at the Marbella beachside resort, you’ll have had a good run for your adventure. Accessed via Route 5 north, the most direct turnoff to Horcon exits left at Nogales (follow signs to Marbella). Immediately, the road changes from paved to bumpy dirt and takes you into a picturesque mountain area sparsely populated and very green. While the lack of road signs and remoteness of this route may stimulate a bit of panic, relax, you will eventually end up on paved road and in the town, Puchuncavi. Continue on a few more unpaved roads using the signs to navigate your way to the small, fishing cove of Horcon.

Fishermen’s voices fill the air as they chant and shout out their various catches of the day. Wandering around their makeshift shops of truck beds or boats gives you a real flavor of those who exist by and from the sea. Women with brown weathered faces busily weave nets or clean fish on wooden boards set on the bows of their boats. Pelicans in force add to the hustle bustle as they clamor for the discarded fish entrails thrown on the shoreline. Swarming only inches away, the pelicans give spectators an intimate view of themselves. You can actually see the aqua and green fluorescent hue of their feathers, while the baggy, rubbery underside of their beaks jiggle and expand as entire fish heads slip down their throats.

The fishing town character, laced with a bohemian flavor, has long-haired-thirty-somethings offering an assortment of artesania: mystic-looking crystal pendants hang on leather cords or tie-dyed scarves and shirts. Their booths line the road that runs just in front of the beach. Clustered at the base of wooded cliffs and extending up into the hillside, two-story wooden houses and small restaurants dot the landscape. Enjoy and take in the sights and activity. But for a lazy day stretching out on a towel, travel to Cau-Cau located directly on the other side of the cliff from Horcon.

While the access to Cau-Cau proves difficult, its white sands and beauty make the challenge of getting there worth it. Keep in mind, after you’ve made the third wrong turn, that this also prevents the beach from getting overloaded with hoards of people.

On the dirt road to Horcon, you will drive down a hill into the village. Just as the road begins to descend, pay attention to a blue store on the right. At this store, look to the left and you will see a brick wall with "cau cau" painted on it in small white letters. You turn left here and meander up to a eucalyptus bordered parking area at the end of the road. For 500 pesos, a young attendant guards your car for the day.

You can now access the beach via steep wooden steps. During your descent, glimpse through the scanty fence that runs along the stair case providing privacy to several homes. Like the artisans at Horcon, these homes exude a hippie style: frugal yet eccentric, dome-shaped, and overloaded with windows whose shelves house bottle candleholders and books.

A nudist beach many years ago, Cau- Cau renders a seclusion and tranquil atmosphere not easily obtained at other beaches. Caballo de Mar, a small restaurant, sits right on the beach and offers a sea food Epicurean delight. If you aren’t into large oysters fresh from Horcon or sopa de mariscos, try a cheese, avocado and tomato sandwich. Just sipping tea con leche on the restaurant’s outdoor wooden deck with sand on your bare feet and ocean breezes blowing your hair is fun and novel.
Now that you have traveled off the beaten path, end the day at Marbella Resort and continue your adventure away from the fast pace of city life!

Marbella Resort, considered cost prohibitive by many, offers various packages and reduced prices in the off-season. It earned its 5-star rating for a reason: spread on the cliffs above the exquisite coastline of Aguas Blancas, the hotel’s windows frame endless seascape views.

You can also enjoy the changing colors of the sea from emerald green to foreboding black on various benches along a well-kept and complete golf course. Kid friendly, with a separate golf course made just for the younger generation, they also provide rentals for horseback riding, bicycling, and four-wheeler motorcycles.

If golfing isn’t your thing, there are tennis courts, two outdoor swimming pools, and a full spa complete with exercise equipment, Jacuzzi and a massage therapist.

Unhindered by city smog, pine trees and flowers scent the salty air. Visions of the sea fill your mind, whether you ponder it from the panoramic windows of the hotel restaurant or out on the three-story-high wooden porch of the resort’s beachside restaurant, the Pajarera. Tucked away on the coast between Zapallar and Horcon, the location offers many worthwhile and close-by visits to various beaches.

Give yourself a luxurious treat, with a low season visit to par Marbella Resort. Call their office in Vitacura at 242-1515 or at the resort at 32-931-155.

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